Ginger Banana Party Cake

Total Time: 55 mins Preparation Time: 20 mins Cook Time: 35 mins

Ingredients

• Servings: 6
• 2/3 cup mashed banana
• 1/2 cup softened butter
• 3 large eggs
• 3/4 cup water
• 2 cups unbleached flour
• 2 teaspoons baking powder
• 1 teaspoon baking soda
• 1 teaspoon ginger
• 2 teaspoons cinnamon
• 1/2 cup chopped pecans
• 2 cups mashed bananas
• 1 tablespoon butter
• 6 tablespoons carob powder
• 2 teaspoons vanilla
• 3 tablespoons unbleached flour
• 1 teaspoon cinnamon

Recipe

• 1 beat together mashed banana and butter until creamy.
• 2 add eggs and water.
• 3 beat well.
• 4 stir in dry ingredients.
• 5 beat until smooth.
• 6 add nuts.
• 7 spoon batter evenly into oiled and floured bundt pan.
• 8 bake at 350 degrees for about 35 minutes. cool on wire rack 5 minutes, remove from pan, replace on rack and cool.
• 9 banana & mock-choc frosting:.
• 10 blend the rest of the ingredients thoroughly and spread on cooled cake. sprinkle with well-chopped pecans and raisins.