Delicious Strawberry Swirl Cheesecake
Total Time: 45 mins
Preparation Time: 15 mins
Cook Time: 30 mins
Ingredients
- Servings: 10
- 1 (10 ounce) package frozen strawberries, thawed
- 1 tablespoon cornstarch
- 2 cups cinnamon flavor graham crackers, crushed to crumbs
- 4 tablespoons butter, melted
- 2 (8 ounce) packages cream cheese, softened room temp
- 1 (14 ounce) can sweetened condensed milk
- 2 large eggs
- 1/3 cup lemon juice
- 1 teaspoon vanilla extract
- pam cooking spray
Recipe
- 1 preheat oven to 350'.
- 2 spray and 13x9 baking dish with pam cooking spray.
- 3 in a blender, blend strawberries until smooth.
- 4 in a saucepan, add the smooth strawberries and cornstarch.
- 5 cook and stir until thicken. let cool before using.
- 6 combine graham cracker crumb with melted butter in a small bowl.
- 7 spread into the prepared 13x9 baking dish.
- 8 beat cream cheese until fluffy in a large bowl.
- 9 add sweetened condensed milk slowly.
- 10 add eggs,lemon juice,and vanilla. mix very well.
- 11 pour onto the graham cracker crumbs.
- 12 drop spoonfuls over top of batter.
- 13 gently swirl with a knife or spatula.
- 14 bake 25 to 30 minutes.
- 15 chill before serving.
- 16 cut into squares bars and enjoy.
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