Delicious Strawberry Swirl Cheesecake
Total Time: 45 mins
Preparation Time: 15 mins
Cook Time: 30 mins
Ingredients
- Servings: 10
 
- 1 (10 ounce) package frozen strawberries, thawed 
 
- 1 tablespoon cornstarch 
 
- 2 cups cinnamon flavor graham crackers, crushed to crumbs 
 
- 4 tablespoons butter, melted 
 
- 2 (8 ounce) packages cream cheese, softened room temp 
 
- 1 (14 ounce) can sweetened condensed milk 
 
- 2 large eggs 
 
- 1/3 cup lemon juice 
 
- 1 teaspoon vanilla extract 
 
-  pam cooking spray 
 
Recipe
- 1 preheat oven to 350'. 
 
- 2 spray and 13x9 baking dish with pam cooking spray. 
 
- 3 in a blender, blend strawberries until smooth. 
 
- 4 in a saucepan, add the smooth strawberries and cornstarch. 
 
- 5 cook and stir until thicken. let cool before using. 
 
- 6 combine graham cracker crumb with melted butter in a small bowl. 
 
- 7 spread into the prepared 13x9 baking dish. 
 
- 8 beat cream cheese until fluffy in a large bowl. 
 
- 9 add sweetened condensed milk slowly. 
 
- 10 add eggs,lemon juice,and vanilla. mix very well. 
 
- 11 pour onto the graham cracker crumbs. 
 
- 12 drop spoonfuls over top of batter. 
 
- 13 gently swirl with a knife or spatula. 
 
- 14 bake 25 to 30 minutes. 
 
- 15 chill before serving. 
 
- 16 cut into squares bars and enjoy. 
 
 
 
 
          
      
 
  
 
 
 
 
 
 
 
 
 
 
 
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