Decorator's Icing
Total Time: 10 mins
Preparation Time: 10 mins
Ingredients
- Servings: 8
- 2 (16 ounce) boxes powdered sugar
- 1 cup crisco
- 1 1/2 teaspoons pure vanilla extract
- 1/2 teaspoon salt
- 1/2 cup milk (may add 1 tbls if needed)
Recipe
- 1 in large mixing bowl combine ingredients and blend until smooth.
- 2 when icing your cake, make your first layer of icing extremely thin (cake will show through), let set for a few minutes then do your main layer of icing. you can flatten your frosting on top using plain paper and with gentle pressure - smooth the paper with the palm of your hand. this will give you a nice smooth surface to decorate onto.
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