Flourless Nutella Cakes
Total Time: 45 mins
Preparation Time: 10 mins
Cook Time: 35 mins
Ingredients
- 4 large eggs
- 8 1/2 ounces nutella
Recipe
- 1 preheat oven to 350°f.
- 2 beat eggs with stand mixer on highest speed until about triple in volume, about 6 minutes. the egg consistency is the key to making this recipe work, so don't try to save time on this step. measure out nutella into a glass bowl. microwave for about 20 seconds to soften.
- 3 add in 1/3 of the egg mixture. gently stir with a spatula in the same clockwise direction until all of the egg is mixed in and no streaks remain.
- 4 then add another 1/3 of egg mixture and fold again until no egg streaks remain.
- 5 pour in remaining third and make sure to scrape the foam that sticks to the mixing bowl into the batter and stir until no streaks remain.
- 6 pour batter into 4 8-ounce ramekins.
- 7 bake for 35 minutes or until knife inserted comes out clean.
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